Ingredients
Tortilla chips
Black beans- 2 cups cooked
Taco seasoning- 2 tbsp
Cheese- 8 oz Mexican blend
Salsa- 1 cup (hot)
Jalapenos- 1 (4 oz) can
Sour cream- for garnish
Method
- Preheat oven in broiler setting.
- In a pan, add black beans, taco seasoning and 1/4 cup of water and cook for 15 minutes. Mash the beans and set it aside.
- Cover a tray with foil. Arrange the chips evenly, spread the bean mixture on top of the chips, layer with salsa, cheese and jalapenos.
- Broil for 12 minutes or until cheese is melted and browned slightly.
- Serve warm with sour cream.